dinner + dessert

We are committed to providing you with the most fresh, Canadian inspired cuisine which means that although we try our best, the on-line menu’s may be different.

updated October 24, 2019

— to start —

daily soup creation 10
wellington paté | seasonal fruit compote, foccacia toast 13
calamari | romesco, smoked almond, parsley, candied lemon 14
tempura squash | fermented chilli, hazelnuts, pork belly, maple 16
cheese selection | crostini, local honey, preserves 16

— to follow  —

warm mushroom salad | pickled radish, blue cheese, guanciale, poached egg, soy truffle vinaigrette 14
chez nous greens | roasted pepper vinaigrette, feta, shaved and pickled vegetables 10
caeser salad | romaine, parm, bacon, falafel crouton 11

— mains —

chicken piccata | fingerling potato, friarielli pepper, lemon caper butter sauce 24
roasted cauliflower | pickled turnip, eggplant puree, smoked almonds, crispy pita, toum 22
house made orecchiette pasta | chorizo, pickled apple, blue cheese, squash 24
coppa steak | braised fennel, caponata, creamy polenta, brocolinni 28
market fish | thai red curry, green bean, sweet potato, puffed wild rice 30
confit duck leg | ricotta gnocchi, brocolli puree, chicken jus 34
canadian prime ribeye | frittes, petit salad, herbed butter, red wine jus 50

— dessert —

cardamon crème brulee | coffee ice cream, milk crumb 11
chocolate chiffon | cream cheese custard, bourbon cherries, white chocolate and cherry ice cream 11
brown butter gateau | preserved pears, coriander and orange ice cream, milk crumb 11
goat cheesecake | wild blueberry sorbet, caramelized oats, preserved berries 11

our commitment is to good food. all desserts are made from scratch in house.

— coffee + tea —
coffee | tea – earl grey, peppermint, green, berry, chai 3
espresso 2.5
double espresso 5
americano 3
cappuccino 4
cafe latte 5

DALEWEBMASTERdinner + dessert