UP ‘one plate’ sample lunch menu

UP – ‘one plate’ lunch menu

Choice of:

Buttermilk Fried Chicken | peach hot sauce, rouille, Wellington coleslaw 

8 0z Chuck Burger | smoked cream cheese, caramelized onions 

Open Faced Shrimp Salad | cornbread, tarragon mayonnaise, lettuce 

‘Lunch at Grammies’ | grilled cheddar and blue cheese, caramelized onions, tomato soup

Prosciutto and Goat’s Cheese ‘Croque Monsieur’ | pickled beets, roasted red peppers

Rigatoni | braised beef ragout, spinach, fresh Parmesan

Baby Arugula | shaved vegetables, roasted shallot vinaigrette, cinnamon onions

Desserts (choice of)

Callebault Dark Chocolate Brownie | salted caramel, brown butter ice cream 

Sticky Toffee Pudding | fresh cream, hazelnut praline 

Classic Lemon Tart | short crust, minted sugar, berries 

$26.00 per person (excluding beverages, taxes & gratuity)
room one plate lunch minimum 12
menu subject to change due to availability
menu available tuesday-saturday 12pm-4pm

DALEWEBMASTERUP ‘one plate’ sample lunch menu